The Sonic Decanter Uses Ultrasonic Energy To Improve A Wine’s Chemical And Molecular Structure To Give Your Wine A Better Aroma And Taste. That’s Because Exposing Wines To Ultrasonic Energy Will Break Down Chemicals Like Sulfur Dioxide, A Common Wine Additive That Helps Preserve The Wine, A Process That Softens The Wine’s Taste. Decanting The Wine Takes As Little As 15 Minutes, And You Can Start The Decanting Process Either Via Hard Buttons On The Sonic Decanter Itself Or Via The Company’s Connected Smartphone App.